Filipino recipes
Sticky glutinous rice cake simmered in coconut milk and brown sugar, topped with crunchy t...
Whole deboned milkfish stuffed with its own sauteed, seasoned flesh and fried until golden...
A bold Ilocano soup of beef innards simmered in a bitter, bile-infused broth with ginger, ...
A comforting Filipino rice porridge simmered with chicken and ginger, topped with toasted ...
Crispy fritters of small shrimp and shredded vegetables in a savory batter, fried until go...
Steamed pork and shrimp dumplings wrapped in wonton skins, served with soy-calamansi and c...
Boiled quail eggs dipped in a crisp orange batter and deep-fried until crackling — the cla...
Whole saba bananas fried and coated in caramelized brown sugar until glossy and sticky-swe...
Sliced saba banana and jackfruit rolled in a crisp wrapper and fried until the sugar caram...
Chewy glutinous rice balls simmered in sweet coconut milk with saba banana, sweet potato, ...
